This typical Sancerre wine is fruity, straight, vivid and mineral.
It is lovely as an aperitif as well as being the ideal match for seafood, fish, and goat cheese, particularly the Crottin de Chavignol.
It goes well with Asian meals.
Grape variety :
Vine age :
20 years old on average.
Clay-limestone of Kimmeridgian and Tithonian (Upper Jurassic)